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If you like chunky guac, this roasted poblano and corn guacamole recipe is for you. It’s just the right balance of sweet, spicy and zesty—and it’s filled with delicious goodies. (Psst: In winter, swap the ears of corn for 1.5 cups of frozen kernels.) #guac #guacamole #easyguacamole #guacamolerecipes #poblano #partyrecipes #partydip #appetizers



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